Maple Apple Oat Crisp
Warm cinnamon apples under a crisp oat topping sweetened with maple syrup.

Ingredients
- 6 apples, sliced
- 1 tbsp lemon juice
- 1 tsp cinnamon
- 1 1/2 cups rolled oats
- 1/2 cup chopped pecans
- 1/3 cup maple syrup
- 3 tbsp coconut oil
Instructions
- Toss apples with lemon and cinnamon in a baking dish.
- Mix oats, pecans, maple syrup, and coconut oil.
- Scatter topping over apples.
- Bake at 375°F for 35 minutes until bubbling.
- Cool slightly before serving.
Nutrition snapshot
310calories5gprotein7gfiber52gcarbs11gfat
Nutrition values are estimates and may vary by ingredients, brands and portions.